Orsi Organic Produce - Alaska Grown, Locally Produced
Welcome!                     Website updated: 26 July 2020
email: orsiorganicproduce@gmail.com

Orsi Organic Produce is located north of Auke Bay near Juneau, Alaska. Our produce is locally grown for select markets using sustainable organic practices and soil amendments. No chemical fertilizers, herbicides, or pesticides are used, and no genetically modified crops are grown.  

We are a Certified Naturally Grown farm producing naturally grown food for local markets. The CNG mission helps promote sustainable agriculture through peer-review certification, grassroots networking, and advocacy. Consumers may also view online CNG farmer information and declared growing practices.

We also participate in the Alaska Grown Program

Flavorful & productive crop list for Southeast Alaska Feb 2019
CLICK HERE for list 

2020 Sales:

online from noon Saturday until Friday at 8 pm.  Produce
           can be picked up on Saturday at Panhandle Produce from               1 to 3 pm.  Deliveries are also possible with a $5 fee.   
           Weekly sales when produce is available.

Panhandle Produce in Lemon Creek on the way to  COSTCO, 5381 B Commercial Blvd 
           Open 12-6pm Ties-Sat  Online orders and deliveries                         possible 907-500-5168 or orders@panhandleproduce.com
           Weekly sales when produce is available
Garlic bulbs/scapes/powder, Rhubarb, Shallots, Potatoes, Onions, Zucchini, Carrots, Cucumbers, Tomatoes, and Raspberries (& jam) 

  •   FREE Garlic growing information (see below) 
See the 2013 article in Southeast Living  on “Local Family Grows Organic Produce”

For over 30 years Master Gardener Joe Orsi has grown crops from apples to zucchinis in Southeast Alaska. 
Joe has trialed various crops and tested different growing techniques, such as plastic thermal mulch, fleece row covers, cover crops, and the use of foliar sprays.with seaweed/fish powder  

The Juneau Farmers market began in 2008,and continue as summer and fall monthly Farmers Markets & an annual Juneau Food Festival at the JAHC. 

GARLIC stem cut identifications:

Russian Giant  =  1 inch straight
PSKEM            =  4 inch diagonal
Purple Glazer  =  4 inch straight
Chesnok Red  =  2 inch diagonal

See our attached informational brochure on Garlic GrowingSide A and Side B

For 2015 SE Commercial Grower's Conference talk:
"My High Tunnel Odyssey"CLICK HERE

Freshly pulled and cleaned garlic   


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