Welcome! Website updated: 26 July 2020
Orsi Organic Produce is located north of Auke Bay near Juneau, Alaska. Our produce is locally grown for select markets using sustainable organic practices and soil amendments. No chemical fertilizers, herbicides, or pesticides are used, and no genetically modified crops are grown.
We are a Certified Naturally Grown farm producing naturally grown food for local markets. The CNG mission helps promote sustainable agriculture through peer-review certification, grassroots networking, and advocacy. Consumers may also view online CNG farmer information and declared growing practices.
Flavorful & productive crop list for Southeast Alaska Feb 2019
online from noon Saturday until Friday at 8 pm. Produce
can be picked up on Saturday at Panhandle Produce from 1 to 3 pm. Deliveries are also possible with a $5 fee.
Weekly sales when produce is available.
Open 12-6pm Ties-Sat Online orders and deliveries possible 907-500-5168 or firstname.lastname@example.org
Weekly sales when produce is available
Garlic bulbs/scapes/powder, Rhubarb, Shallots, Potatoes, Onions, Zucchini, Carrots, Cucumbers, Tomatoes, and Raspberries (& jam)
- FREE Garlic growing information (see below)
For over 30 years Master Gardener
Joe Orsi has grown crops from apples to zucchinis in Southeast Alaska.
Joe has trialed various crops and tested different growing techniques, such as plastic thermal mulch, fleece row covers, cover crops, and the use of foliar
sprays.with seaweed/fish powder
The Juneau Farmers market began in 2008,and continue as summer and fall monthly Farmers Markets & an annual Juneau Food Festival at the JAHC.
GARLIC stem cut identifications:
Russian Giant = 1 inch straight
PSKEM = 4 inch diagonal
Purple Glazer = 4 inch straight
Chesnok Red = 2 inch diagonal
See our attached informational brochure on Garlic Growing: Side A and Side B
For 2015 SE Commercial Grower's Conference talk:
Freshly pulled and cleaned garlic